From Vegetarian Chili to French Chocolate Ice Cream, Chef Michael R. Niksic, The Food Mercenary, offers the know-how you need to impress your family and friends with a delicious meal. Join us every Saturday at noon for a new installment of Chef Niksic’s fun and informative series of video cooking lessons.
This week: Banana Bread
Handed down from the great pastry chef Frank Lopez, and fine tuned over the course of chef Niksic’s career, this is a classic of easy and delicious baking. This segment is comprehensive, covering banana bread, banana muffins stuffed with black berries, banana bread pudding, and battered banana French toast.
