On November 3rd we will be a polling place only and closed for regular library service.

Mon – Thur: 11:30 am to 7:00 pm | Fri – Sat: 9:30 am to 5:00 pm
4613 N Oketo Ave, Harwood Heights, IL 60706 | 708-867-7828
Mon – Thur: 11:30 am to 7:00 pm
Fri – Sat: 9:30 am to 5:00 pm
4613 N Oketo Ave
Harwood Heights, IL 60706
708-867-7828

4613 N Oketo Ave, Harwood Heights, IL 60706 708-867-7828

Mon – Thur: 11:30 am to 7:00 pm | Fri – Sat: 9:30 am to 5:00 pm

Virtual Cooking with Chef Michael Niksic: Chili

Virtual Cooking with Chef Michael Niksic

This episode will be available Saturday, November 7th at 12:00 PM.

From Vegetarian Chili to French Chocolate Ice Cream, Chef Michael R. Niksic, The Food Mercenary, offers the know-how you need to impress your family and friends with a delicious meal. Join us every Saturday at noon for a new installment of Chef Niksic’s fun and informative series of video cooking lessons.

This week: Meat & Vegetarian Chili

Chef Niksic shares great insight into making a superior chili that is a meal unto itself. Even hard-core carnivores love his vegetarian chili. Excellent high fiber, high protein, little cholesterol, no sugar, no crazy hot spices, and cooked quick. If you have to use a spoon, you’re eating soup not chili. Forks only at this table.

Categories: Adults, Blog, and Upcoming Events.

Virtual Cooking with Chef Michael Niksic: Chili

Virtual Cooking with Chef Michael Niksic

This episode will be available Saturday, November 7th at 12:00 PM.

From Vegetarian Chili to French Chocolate Ice Cream, Chef Michael R. Niksic, The Food Mercenary, offers the know-how you need to impress your family and friends with a delicious meal. Join us every Saturday at noon for a new installment of Chef Niksic’s fun and informative series of video cooking lessons.

This week: Meat & Vegetarian Chili

Chef Niksic shares great insight into making a superior chili that is a meal unto itself. Even hard-core carnivores love his vegetarian chili. Excellent high fiber, high protein, little cholesterol, no sugar, no crazy hot spices, and cooked quick. If you have to use a spoon, you’re eating soup not chili. Forks only at this table.

Categories: Adults, Blog, and Upcoming Events.