From Vegetarian Chili to French Chocolate Ice Cream, Chef Michael R. Niksic, The Food Mercenary, offers the know-how you need to impress your family and friends with a delicious meal. Join us every Saturday at noon for a new installment of Chef Niksic’s fun and informative series of video cooking lessons.
Three Season Side Dishes
Chef Niksic pulls out a few classics from his days at Periwinkle’s Cafe including Tequila-Lime sweet vegetables, Saffron Potato Pancakes, and Sun Dried Tomato Corn Relish. Detailed cooking methods are on display in this video.